Articoli con tag ‘Taste’

POSTER PROGRAM REGISTRATION FORM TASTE THE PLACE from 12th to 14th April – Verbania THE SCHOOL The Spring Food School is scientifically grounded in the work within the “Food, Place and Wellbeing” project conducted by Oxford Brookes University (UK), Università dell’Insubria (IT), Hertfordshire University (UK). The project involved other Italian researchers belonging to Università del…